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COOKING CLASSES
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Malcolm is a food lover and enjoys new recipes and discovering new ingredients and flavours. At present he is researching the origins of the Tuscan kitchen and is going to publish a book of traditional recipes in the near future.
He organizes cooking classes held in our estate. He has found that tailoring classes to your desires has been most successful, so write to us letting us know what you are interested in and we will structure a course to suit you. |
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Ray McVinnie cooking school Sept 2004
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chef Corà
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Denise Irvine with Malcolm
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